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Cheese & Butter

Cheese is a dairy product derived from milk and produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fats from milk, usually cows, buffalo, goats, or sheep.
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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