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White Pudding Sausages - USA
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White Pudding Sausages
Traditional Boudin Blanc!
Trying to cut back on carbs? Boudin Blanc is a delicious, filling, and gluten-free alternative to pasta. A favorite of the Cajun people, this healthful dish will transport you to a place far from your kitchen, even if you're just popping open a can. Serve it simply with a buttery sauce or dress it up however you like with herbs and spices.
Healthy Boudin Blanc is a white sausage found in Cajun cuisine. This Delicious Food is most commonly eaten at breakfast but is also served as part of home-cooked dinner meals. Boudin blanc can be cooked by boiling it in water or steaming it with wine or beer.
Ingredients :
Chicken, Pork, Water, Cream (Milk, Carrageenan), Egg White, Onion, Modified Cornstarch, Brandy, Salt, Nonfat Dry Milk, Sugar, White Pepper, Spices (marjoram, coriander), Granulated Garlic, Lemon Juice, Natural Pork Casing
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Net Weight: 1.0 - 1.2 lb |
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Origin: USA |
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Manufacturer: Terroirs D'antan |
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Packaging: Vacuum Pack |
| Pack size: 4 sausage links |
