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Creme Fraiche - Cow Milk
Regular price
$10.80
$9.00
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Description
Cream Fraîche, or fresh cream in its literal translation, is a thick cultured cream which is originally from France. It tastes like a sour cream but comes in a milder flavor. An exquisite choice to make your soups and sauces to have that rich and creamy taste and texture.
Vermont Creamery produces an exceptional Cream Fraîche. With its high butterfat content (40%) but low in acid, it is extremely an all-around taste enhancer to about any dish.
| BRAND: | Vermont Creamery |
| FLAVOR: | Light Tangy and Nutty Flavor |
| INGREDIENTS: | Pasteurized Cultured Cream; Contains: MILK |
| SHELF LIFE: | 90 Days |
| DIRECTIONS: | Keep refrigerated. |
| WEIGHT: | 8 oz |
