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La Maja Extra Virgin Olive Oil Spain
La Maja Extra Virgin Olive Oil. Cold Press.
Extra virgin olive oil is the best cooking oil. This healthy fat has many health benefits like reducing the risks of heart disease, type 2 diabetes, stroke, and certain cancers.
Use it for frying, roasting, braising meats, salad dressings, bread dipping, pasta, and bread baking. Drizzle it onto side dishes, such as cooked vegetables, for a shimmer finish.
|BRAND: La Maja|
|INGREDIENTS: Extra Virgin Olive Oil|
|FLAVOR: Fruity, buttery|
|Storage: Cool, dark, cabinet
|SIZE: 16.9 fl oz.|