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Vermont Butter Roll with Sea Salt - USA
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You will fall in love with the decadent taste of this cultured butter, made from pure Vermont cream. Spread it on everything from your morning toast to your evening mint chocolate chip ice cream. Our Vermont Cultured Butter is luxuriously rich in flavor and naturally creamy, yet spreadable.
Vermont Cultured Butter Roll with Sea Salt is so versatile you'll want it by the stick, stick by the pound, or pound after pound. It's spreadable straight out of the fridge or at room temperature. It can be used in baking or cooking or as a condiment at the dinner table.
Vermont Butter with Sea Salt is a great addition to any kitchen and delicious addition to any meal. Cultured Butter is made from hand-churned, sweet cream butter, and adds a punch of flavor to your favorite recipes. It is the perfect balance of rich buttery taste with just a hint of sea salt.
|Net weight:||16 oz / 1 pound each|
|Manufacturer:||Vermont Butter & Cheese|